Jotting down a few easy meals here so I can remember them for another time:
- Smoked salmon over toast with Whole foods guacamole, microgreens and tomato. Looks more elegant than it is.
- Eataly stuffed branzinho. Roast it in the oven and it's fantastic and simple.
- Haddock topped with olive oil, lemon and garlic - wrapped in parchment paper and baked.
Everything pairs perfectly with a side salad of any green (arugula, spinach, kale) with pine nuts and cranberries. Cheers to heart health.
